Craft gin LAST MODEST
* Currently, we do not have a gift box for one 200ml bottle. We apologize for the inconvenience, but thank you for your understanding.
story
This is the first product of the craft gin "LAST series" made by reusing the sake lees that have been discarded during the sake brewing process. We use sake lees distilled by Chiyomusubi Sake Brewery in Tottori Prefecture.
flavor
Craft gin that maximizes the potential of sake lees using 6 types of botanicals.
A dry gin with the freshness of sake lees supported by the aroma of ginger and juniper berries, it is characterized by a firm taste and easy drinking.
Current batch
We are currently selling the 2nd batch.
Recommended way to drink
Soda split or tonic split.
It is also recommended to drink like lemon sour!
Click here for the perfect mixer for this gin
Click here for a guide on how to take Eshicardin
Product spec
Type: Spirits
Alcohol content: 43%
Ingredients: Kasutori Shochu (Tottori Prefecture), juniper berries, ginger, coriander seeds, lemon peel, angelica, cinnamon
Awards
- Won a gold medal at "The Gin Masters 2020", one of the world's most prestigious competitions
- Received Bronze Award at "IWSC 2021"
Decabo Score 21% *
* A score that quantifies how much CO2 emissions from raw materials and manufacturing/distribution processes can be reduced compared to conventional products.
| Gin made from ethyl alcohol | Ethical gin made from upcycled sake lees | |
| CO2 emissions | 667g CO2e | 523g CO2e |
Shiitake mushrooms, hops, strawberry shortcake...? You can enjoy gin limited to Tokyo Riverside Distillery every month, which is sent only to members!