Ethicalgin LAST MODEST 375ml

This is the first of Ethical Spirits' signature gins, "LAST," which extracts the rich aroma of sake lees that would otherwise be thrown away through distillation, and is the gin that marked the beginning of Ethical Spirits.

This dry gin uses six types of botanicals, and the freshness of the sake lees is supported by the aroma of ginger and juniper berries.
It has a strong flavor and is easy to drink.

Signature gin brand LAST

The word "LAST" has two seemingly contradictory meanings: "last" and "continue."
— New life continues from the sake lees, which are the last thing obtained after the sake is pressed.
"LAST", which takes its name from this story, is an ethical gin that distills sake lees that would otherwise be thrown away, bringing out overlooked value and creating a new cycle of value.
Its deliciousness and story remind everyone who tastes it that they have a "hidden gem," while also generating interest in sake lees and sake, and ultimately increasing profits for sake breweries through consumption of the sake lees.

Recommended way to drink

① Lock
Enjoy with room temperature gin and large ice cubes.

2. Soda Mix gin and soda in a 1:4 ratio and add lemon to taste.


③ Gin and tonic: The recipe is the same as for the soda mix. Please enjoy this drink to soothe your day's fatigue.

Click here for the perfect soda and tonic for this gin

Click here for a guide on how to drink Ethicalgin

story

This is the first product in the "LAST Series" of craft gins made from sake lees that were discarded during the sake brewing process. The sake lees are distilled by Chiyomusubi Sake Brewery, a sake brewery in Tottori Prefecture.

Product Specifications

Type: Spirits
Alcohol content: 43%
Ingredients: Kasutori Shochu (Tottori Prefecture), juniper berries, ginger, coriander seeds, lemon peel, angelica, cinnamon

*Sediment or floating particles may appear due to precipitation of ingredients caused by temperature changes, etc., but this does not affect the quality of the product.

Awards

• Won a gold medal at The Gin Masters 2020, one of the world's most prestigious gin tasting competitions.
• Won Bronze Award at "IWSC 2021"

Decabo score 21% *
* A numerical score that quantifies how much CO2 emissions from raw materials and manufacturing and distribution processes can be reduced compared to conventional methods.

* Sediment or floating particles may appear due to precipitation of ingredients caused by temperature changes, etc., but this does not affect the quality of the product.

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